Convection Ovens (Elect. / GAS)

The BakerTop™ counter top ovens are the result of the cooperation and dialogue between UNOX and the most demanding pastry chefs and bakers in the world. Each detail has been designed to guarantee the perfect result of all baked goods, from meringues to cakes, from pizza to traditional breads. The perfect distribution of air and heat inside the baking chamber, the absolute precision in temperature control, the possibility to accurately manage humidity and the LED light that illuminates every baking shelf allow the professional to always have complete control of the baking process in order to exceed even the most demanding sensory expectations. ADAPTIVE. Clima technology, standard in all BakerTop™ ovens, detects the amount of food placed into the baking cavity and automatically optimizes the baking process to deliver a consistent result - any time, any load. Every detail of a BakerTop™ oven has been designed to provide professionals with the latest technology while honouring classic pastry and bakery preparation.